Notes from 50 years in wine

Wine has been my life’s work for over 50 years—from Ashbury Market to Wine.com. What began as a family buisness became a lifelong pursuit of tasting, storytelling, and discovery. This is where I share the wines, the moments, and the journey—one glass at a time. 🍷

Rosés, rosés, and rosés
Wine Reviews Wilfred Wong Wine Reviews Wilfred Wong

Rosés, rosés, and rosés

In the 1970s, pink wines were mostly “soda pop offerings” that included White Zinfandels, Cold Duck, and other wines with sugary finishes. While these wines are and will always have a following, rosé wines have graduated into the category of distinctive, high-quality food wines.

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